Our Wedding Cake
Flavours
At I Do! Wedding Cakes, we believe your wedding cake should taste as good as it looks. Using only the finest ingredients, our crowd-pleasing flavours strike the perfect balance with just the right amount of sweetness.
From rich and decadent hazelnut to pretty pink velvet, we fill all of our cakes with silky soft Italian meringue buttercream to create an unforgettable moist slice of cake.
With 14 delicious flavours to pick from, purchase a To-Go Tasting Box and discover your favourites today.
Our cake was DELICIOUS. We had ordered extra to take home with us but our guests all went back for seconds!!
Classic Vanilla Bean
Vanilla sponge layered with our Madagascar vanilla bean infused buttercream. The perfect white cake!
Chocolate Truffle
Most chocolate sponge, layered with our freshly made whipped chocolate ganache and light truffle buttercream. Smooth and rich, every chocolate lovers dream!
Hazelnut
Chocolate sponge layered with our hazelnut praline and toasted hazelnut buttercream. Our most popular flavor!
Tiramisu
Vanilla sponge kissed with espresso syrup, layered with our white chocolate buttercream with a light dusting of cocoa. Our twist on an Italian favourite!
Lemon Raspberry
Vanilla sponge layered with our tart lemon curd and fresh raspberry buttercream. The perfect cake for a summer wedding!
Pink Velvet
Vanilla sponge tinted to a pink hue, layered with our real cream cheese buttercream. Sure to please every red velvet lover!
Caramel
Chocolate sponge layered with our salted caramel buttercream. Sweet and Salty!
Raspberry Cheesecake
Vanilla sponge layered with our raspberry puree and real cream cheese buttercream. Sure to please every cheesecake lover out there!
Lemon Chiffon
Vanilla sponge layered with our tart lemon curd and sweet lemon buttercream. Our cake version of lemon meringue!
Opera
Vanilla sponge layered with our rich chocolate ganache and espresso infused buttercream. Our twist on a tuxedo cake!
Mango Passionfruit
Vanilla sponge layered with our fresh mango buttercream and a kiss of passion fruit puree. A burst of exotic flavors!
Chocolate Raspberry Truffle
Chocolate sponge layered with our raspberry puree and fresh raspberry buttercream. A classic pairing!
White Chocolate and Raspberry Puree
Vanilla sponge layered with our raspberry puree and velvety sweet white chocolate buttercream. Pretty on the plate as it is on the palate!
Toasted Coconut
Vanilla sponge layered with our freshly toasted coconut. Aromatically irresistible!
Cake Flavours FAQs
Expand AllYou sure can! In fact, we encourage it and include the option at no additional charge. Pick as many flavours as you have tiers and satisfy your guests late night sweet tooth that will have them coming back for more.
Cake Tastings are made available by purchasing our beautifully boxed cake-tasting kit.
Each box is available for $35 and comes with all 14 of our delectable flavours. This is a stand-alone fee not applied to the wedding cake order. For more information, visit our How To Order page.
Unfortunately, we cannot guarantee a nut-free product because we work with hazelnuts in our kitchen.
Regarding dietary restrictions, our recipes can’t be altered without compromising the quality and taste of our cakes.
We do not use alcohol, and our fondant contains animal-free gelatin.
Sorry, no can do!
This is where we have to draw the line in the sand. When it comes to wedding cake flavours, we like to stick with crowd-pleasing favourites and leave the trends to our design experts. Unlike past wedding cakes you’ve sampled, our flavours don't disappoint and will have your guests raving and asking for more.
